MOZZARELLA FOR PIZZA
"Mozzarella for Pizza" is a vacuum-packed briquette with no added whey. This cheese has a lower percentage of moisture, which is ideal for cooking various baked goods.
Ingredients:
Cow's milk, mesophilic lactobacillus starter, animal rennet, cooking salt.
Combination with wines:
White, dry wines.
How to Serve:
A variety of sandwiches, pizzas, salads, lasagna, casseroles, toppings for dumplings and pies are prepared with mozzarella.
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Packaging
Термоус. упак., 0.200-0.250 кг. Термоус. упак., 1.5-2 кг. -
Fat content
40% -
Energy value
276 ккал / 1147 кДж -
Protein
23 г -
Fats
19,5 г -
Carbohydrates
2 г
